This new library resource contains more than 7,000 traditional recipes from 174 countries, along with thousands of ingredient, food culture and reference articles, making it the largest food database of its kind.
“Country cookbooks are very popular at the library, but in the past, we’ve never been able to offer a cookbook that has this many countries of the world, so we’re very excited to offer this database to our patrons,” says Judy, who leads our Cook Up a Storm Cookbook Club in Willard.
Anyone can access AtoZ World Food using the library’s computers, or from anywhere in the world from the library’s webpage — www.huroncolib.org — by using their library card. “World Food” also enables users to forward recipes to friends by email and even create their own personal cookbook of favorite recipes.
AtoZ World Food was designed for culinary institutes, students, world travelers, cooking clubs, adventurous eaters and anyone who wants to learn about world cuisine without having to purchase individual country cookbooks.
Take the time to visit this database and add a new tasty dish to your next meal.